The Expendio de Maiz sin Nombre is an informal taqueria. At its heart is a formal dedication to and celebration of corn. Three simple questions greet you … “How hungry are you?” and “Do you have any food allergies?”, “What do you like?”
Limosneros (lit. Beggars in Spanish), is in the middle of, and possibly the best restaurant in, downtown CDMX. It is a lively crossing ground for multiple types of Mexican cuisine. Chef Atzin Santos deploys a tasting menu, taco menu and an a la carte menu. We appreciate the flexibility as one does not always want a full set menu. The cuisine likewise ranges from… Read More
Mexico City’s Museo Nacional de Antropología is a wonderful achievement of modern architecture to house some of the most significant achievements of Mexican culture and heritage. World class and a must see for any visitor to Mexico DF !
About 50 short kilometers north of Mexico City lies the Pre-Hispanic City of Teotihuacan or ‘the place where the gods were created’. According to hieroglyphic texts from the Maya, the region is believed to have been called “Puh”, or “Place of Reeds” Built about 200 BC, Teotihuacan is believed to be the creation of ether the Toltec or the Totonac cultures. Through the… Read More